Taylor Crown Floor Model Soft Serve Ice Cream Machine C706-33

The following information is provided by Taylor. I'm listing it for your convenience, but I do not guarantee it to be exact.

Taylor C706-33 Single Flavor Soft Serve Machine with Flavor Burst Features

Freezing Cylinder One, 3.4 quart (3.2 liter)

Mix Hopper One, 20 quart (18.9 liter). Simplified air/mix pump delivers the precise amount of mix and air to the freezing cylinder for consistent overrun. Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Indicator Lights Mix Low light alerts operator to add mix. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Electronic Controls Softech™ is our exclusive microprocessor based master control that regulates refrigeration by measuring product viscosity to maintain consistent quality.

Standby During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Digital Temperature Control Hopper temperature is displayed to assure safe product temperatures. Indicator may be switched from Fahrenheit to Celsius temperature display.

Door Interlock System Protects the operator from injury as the beater will not operate without the dispensing door in place.

Taylor C706 Single Flavor Specifications

Electrical One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Consult your local Taylor distributor for cord & receptacle specifications as local codes allow.

Beater Motor One, 1.5 HP.

Refrigeration System One, 9,500 BTU/hr. R404A. Separate Hopper Refrigeration (SHR), One, 400 BTU/hr. R134a. (BTUs may vary depending on compressor used.)

Water Cooled Water inlet and drain connections out rear panel 3/8” FPT. Provided with 4-1/4” (108 mm) legs, which increases height of unit.

Taylor C706 Single Flavor Options

• Cart with casters-height to top of hopper cover: 59-1/8” (1502 mm)
• Cone Dispenser
• Decals – Vanilla or Flavor Burst Cone
• Hopper Locks
• Legs – [increase height of unit by 4-1/4” (108 mm)]
• Syrup Rail (front mount requires special cart with rear door)
• Syrup Rail Kit (side mount)
• Top Air Discharge Chute (air cooled only)